Roasted Peaches with Honey

Prep Time 5 min, Cook Time 15-20 min.

Ingredients

• ½ cut peaches
• ½ tablespoon of butter
• Drizzle of Taylor Pass Honey (you can use any of our Taylor Pass honey but we used Manuka Blend)
• Yogurt or any other preferred toppings

Instructions

1. Simply place ½ cut peaches in a 400 degree oven.
   
   
2. Spread ½ tablespoon of butter on the top of each peach half, and drizzle generously with honey.
   
   
3. Bake for 15-20 minutes, or until peaches are soft and turning golden brown on top.
   
   
4. Finish with your favorite toppings (or eat as is), serve and enjoy.