Manuka Blend and Whisky Cocktail

Prep Time 10 min, Serves 1 glass.

Ingredients

For the honey syrup:

• 1 cup Taylor Pass Manuka Blend Honey
• 1/3 cup warm water

For the cocktail:

• 1 1/2 tbsp fresh lemon juice
• 1 1/2 tbsp honey syrup
• 60ml whiskey

Instructions

1. First make the honey syrup: in a small container, combine honey and warm water and stir until completely mixed. Use immediately or store and refrigerate for up to 5 days.
2. In a shaker, combine lemon juice, honey syrup, and whiskey.
3. Shake vigorously and strain into a glass on its own or over ice.

Thinking for whipping this up for the weekend? Shop the secret ingredient of our Taylor Pass Manuka Blend Honey here.