Taylor Pass Mānuka Honey and Ginger Energy Balls are perfect for school lunch boxes, as afternoon tea treat, healthy dessert or edible gift.

Taylor Pass Mānuka Honey And Ginger Energy Balls

Zingy, slightly spicy and deliciously sweet: these energy balls are perfect for school lunch boxes, as afternoon tea treat, healthy dessert or edible gift.
Makes 22-25 pieces

Ingredients:

1 cup dried dates
1 cup rolled oats
1 cup desiccated coconut
½ teaspoon ground cinnamon
¾ cup raw walnuts
1/3 cup diced crystallized ginger
¼ teaspoon salt
2 teaspoons vanilla extract
2 tablespoons Taylor Pass Mānuka UMF+5 honey
To garnish: additional desiccated coconut, freeze-dried raspberries

Instructions:

  1. Place the dates in a bowl and cover with boiling water. Leave to soak for 5 minutes before draining well.
  2. Add the dates to a food processor along with all the remaining ingredients.
  3. Blitz until the mixture is well combined and holds together when pressed between fingers.
  4. Roll heaped teaspoons of mixture into balls.
  5. Roll each ball in desiccated coconut and then sprinkle the whole batch with crumbled freeze-dried raspberries.
  6. Place in the fridge to firm up for 1 hour.
  7. Store in the fridge or freezer

Enjoy!

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